APPLE PIE (199 cals)

INGREDIENTS

  • 100g apple pie fruit (canned Ardmona or Woolworths brand)

  • 20g Natvia caramel smooth topping

  • 25g Cocobella coconut natural yogurt

  • 1x wholemeal Tip Top English muffin

  • 1 tsp cinnamon

DIRECTIONS

  1. Toast the english muffin and top evenly with apple pie fruit, yogurt and caramel topping


CALS: 199 P: 6g, F: 5g, C: 34g

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HIGH TEA SCONES (V) (VE) (189 cals)