PB AND JAM TOAST (165 cals)

INGREDIENTS

• 1x slice of TipTop sunblest wholemeal sandwich

• 15g Mayver's peanut butter smooth or crunchy

• 15g Natvia fruit spread

DIRECTIONS

1. Toast bread

2. Spread peanut butter and fruit spread over the top

---

CALS: 165 P: 7g, F: 8g, C: 15g