SWEET POTATO AND CHICKEN SALAD (339 cals)

INGREDIENTS

• 120g sweet potato

• 100g chicken breast

• 100g tomato chopped

• 100g cucumber chopped

• 30g Coles bocconcini

• 20g Praise 99% fat free mayo

• 1/2 lemon sliced

DIRECTIONS

1. Cook chicken on non stick pan with choice of seasoning

2. Air-fry or oven bake sweet potato

3. Assemble all ingredients in a bowl, top with mayo

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CALS: 339, P: 33g, F: 9g, C: 30g